Super User DitchPanda Posted April 17, 2022 Author Super User Posted April 17, 2022 Is drum really that different from saltwater black drum or redfish? Quote
Global Moderator Bluebasser86 Posted April 17, 2022 Global Moderator Posted April 17, 2022 2 hours ago, DitchPanda said: Is drum really that different from saltwater black drum or redfish? Yes. I have an uncle that swears they're the best fish in freshwater to eat though, better than walleye or crappie. He's also got a few screws loose, so take that for what it's worth. 1 Quote
Global Moderator TnRiver46 Posted April 18, 2022 Global Moderator Posted April 18, 2022 21 hours ago, DitchPanda said: Is drum really that different from saltwater black drum or redfish? If by different you mean much worse, then yes 2 Quote
Super User gim Posted April 18, 2022 Super User Posted April 18, 2022 23 hours ago, roadwarrior said: Gut the fish, fill the cavity with butter, lemon, salt, pepper and parsley. Place the filet on a cedar plank, 6"- 8" above the coals. Cover and cook for five minutes. Let sit for 2-3 minutes. Remove the fish and serve the plank. LOL that reminds me of the recipe that my Grandfather always told people for Canadian Goose. Breast the goose, marinate it for 2 days. Place it in broth with cut up onions, carrots, and potatoes in a cast iron pot along with cow manure. Cook on slow for several hours. Throw away the goose and eat the veggies with the cow manure. Hahahaha 1 2 Quote
Super User Jigfishn10 Posted April 19, 2022 Super User Posted April 19, 2022 On 4/16/2022 at 7:48 AM, Deleted account said: Shark range from excellent to inedible, depending on the species and size. The only shark I had was Mako and really like it. Blackened was my favorite way to prepare it. I guess dog fish are used for Fish and Chips in England, from what I've read. I catch my fair share of them, but never thought to take one. Quote
Skunkmaster-k Posted April 19, 2022 Posted April 19, 2022 I am surprised every time someone poops on my suggestion to try bluegill. They always say “ why you eating bait? “. Because my bait is delicious , that’s why. 1 1 Quote
hokiehunter373 Posted April 19, 2022 Posted April 19, 2022 1 hour ago, Skunkmaster-k said: I am surprised every time someone poops on my suggestion to try bluegill. They always say “ why you eating bait? “. Because my bait is delicious , that’s why. Anyone that craps on a suggestion to eat bluegill has never ate bluegill. There's not many fish that taste better. 4 Quote
Super User A-Jay Posted April 19, 2022 Super User Posted April 19, 2022 1 hour ago, Skunkmaster-k said: I am surprised every time someone poops on my suggestion to try bluegill. They always say “ why you eating bait? “. Because my bait is delicious , that’s why. When I put out a platter of freshly caught & fried up fish, regardless what the combination might be; keeper walleye, yellow perch, crappie & bluegill. The Bluegill is Gone first - Every Time. #sweetmeat A-Jay 2 Quote
Global Moderator TnRiver46 Posted April 19, 2022 Global Moderator Posted April 19, 2022 2 hours ago, Skunkmaster-k said: I am surprised every time someone poops on my suggestion to try bluegill. They always say “ why you eating bait? “. Because my bait is delicious , that’s why. I don’t poop on them but it sure is hard to get full on them . I prefer a thicker fish 1 Quote
Skunkmaster-k Posted April 19, 2022 Posted April 19, 2022 1 hour ago, TnRiver46 said: I don’t poop on them but it sure is hard to get full on them . I prefer a thicker fish You speak the truth . On my wife’s birthday all she wanted was a mess of bluegill. So she caught 52 and I filleted all of them. I thought my hand was gonna fall off, but luckily it didn’t. I needed my little piggies to devour those succulent mustard fried nuggets. 1 Quote
hokiehunter373 Posted April 19, 2022 Posted April 19, 2022 1 hour ago, Skunkmaster-k said: You speak the truth . On my wife’s birthday all she wanted was a mess of bluegill. So she caught 52 and I filleted all of them. I thought my hand was gonna fall off, but luckily it didn’t. I needed my little piggies to devour those succulent mustard fried nuggets. What's your go-to recipe? Quote
Global Moderator TnRiver46 Posted April 19, 2022 Global Moderator Posted April 19, 2022 1 hour ago, Skunkmaster-k said: You speak the truth . On my wife’s birthday all she wanted was a mess of bluegill. So she caught 52 and I filleted all of them. I thought my hand was gonna fall off, but luckily it didn’t. I needed my little piggies to devour those succulent mustard fried nuggets. Yeah me and two buddies brought 13 bluegill and a few yellow perch home for a fish fry last winter. Had to spend way too much time to clean a lot of fish and we were still hungry after we ate it all 1 Quote
Skunkmaster-k Posted April 19, 2022 Posted April 19, 2022 2 hours ago, hokiehunter373 said: What's your go-to recipe? Mix yellow mustard with siracha and slather both sides of the fillet then bread with zatarains and drop them in the oil till they turn gold . It’s muey bueno. Quote
Super User DitchPanda Posted April 20, 2022 Author Super User Posted April 20, 2022 8 hours ago, A-Jay said: When I put out a platter of freshly caught & fried up fish, regardless what the combination might be; keeper walleye, yellow perch, crappie & bluegill. The Bluegill is Gone first - Every Time. #sweetmeat A-Jay Freshwater wise bluegill is and has been my favorite eating fish for a long time...they are fantastic. Quote
Super User gim Posted April 20, 2022 Super User Posted April 20, 2022 6 hours ago, Skunkmaster-k said: So she caught 52 and I filleted all of them. Holy Hannah what's the limit on sunfish there? Sizable sunfish are being so over harvested here that there are now over 100 lakes that only have a 5-fish limit. Quote
Skunkmaster-k Posted April 20, 2022 Posted April 20, 2022 9 minutes ago, gimruis said: Holy Hannah what's the limit on sunfish there? Sizable sunfish are being so over harvested here that there are now over 100 lakes that only have a 5-fish limit. No limit here. The only people targeting them are little kids and white trash like me. 1 1 Quote
Super User gim Posted April 20, 2022 Super User Posted April 20, 2022 1 minute ago, Skunkmaster-k said: No limit here. The only people targeting them are little kids and white trash like me. That is shocking to me. They are definitely not a trash fish. They are good eating. 2 Quote
Super User MN Fisher Posted April 20, 2022 Super User Posted April 20, 2022 10 minutes ago, detroit1 said: 25 panfish per angler per day in mich. Minnesota - it depends on the species Daily and possession (means what's in your freezer counts towards the limit) Crappie - 10 Sunfish - 20 Rock Bass - 30 White Bass - 30 Perch is special - 20 daily, 40 possession Quote
hokiehunter373 Posted April 20, 2022 Posted April 20, 2022 14 hours ago, Skunkmaster-k said: Mix yellow mustard with siracha and slather both sides of the fillet then bread with zatarains and drop them in the oil till they turn gold . It’s muey bueno. ??? 1 Quote
Super User Mobasser Posted April 21, 2022 Super User Posted April 21, 2022 On 4/19/2022 at 11:58 AM, A-Jay said: When I put out a platter of freshly caught & fried up fish, regardless what the combination might be; keeper walleye, yellow perch, crappie & bluegill. The Bluegill is Gone first - Every Time. #sweetmeat A-Jay I'm with A- Jay on this one. Bluegill are very good. 1 Quote
Super User DitchPanda Posted April 21, 2022 Author Super User Posted April 21, 2022 6 hours ago, Mobasser said: I'm with A- Jay on this one. Bluegill are very good. Just caught a mess of bluegill with a bonus crappie this morning...time to do some knife work! 2 Quote
Super User A-Jay Posted April 21, 2022 Super User Posted April 21, 2022 9 minutes ago, DitchPanda said: Just caught a mess of bluegill with a bonus crappie this morning...time to do some knife work! Cue the hot fat ! A-Jay 1 Quote
Super User MN Fisher Posted April 21, 2022 Super User Posted April 21, 2022 1 hour ago, A-Jay said: Cue the hot fat ! A-Jay Meh Fire up the grill 2 Quote
GTN-NY Posted April 21, 2022 Posted April 21, 2022 6 minutes ago, MN Fisher said: Meh Fire up the grill I don’t eat any fish because I don’t know how to cook them. How are you cooking them on a grill? Quote
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