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  • Super User
Posted

@Jigfishn10 you can make you own cold brew.  I do it in the summer time.  Make a pot of the coffee you like and pour in a little ice and the creamer you like... I pour creamer until I get to a certain color that I like my cold brew.  Put in the fridge and drink it all weekend.  

  • Thanks 1
Posted
On 1/17/2021 at 11:13 AM, Teal said:

@Jigfishn10 you can make you own cold brew.  I do it in the summer time.  Make a pot of the coffee you like and pour in a little ice and the creamer you like... I pour creamer until I get to a certain color that I like my cold brew.  Put in the fridge and drink it all weekend.  

 

Cold brew and iced coffee are not the same thing.

 

Iced coffee is brewed hot, like traditional coffee, then cooled and often served over ice.

 

Cold brew is steeped in cold water, and isn't heated.

 

https://www.tasteofhome.com/article/whats-the-difference-between-iced-coffee-and-cold-brew-coffee/

 

  • Like 2
Posted
On 1/14/2021 at 10:05 PM, moguy1973 said:

Kuerigs make the worst coffee I've tasted.  Even if I use one of the reusable K-Cups and fill it with my favorite coffee it's still a weak underbrewed cup of coffee.  It just doesn't allow the water to steep through the grinds long enough to make a good cup of joe.  Worst appliance I've ever bought.

I couldn't agree more. I bought one of the more expensive models, only to be disappointed. Threw it away after about a year. Bought a Bunn and haven't looked back. Fairly expensive lesson learned.

  • Global Moderator
Posted

Start a fire, boil water, then dump in coffee grounds. That’s the good stuff 

  • Like 1
Posted

That IS the good stuff! Two bangs on the pot to settle the grounds and let's go!!!! Modernized in my JetBoil of course...

  • Like 1
  • Super User
Posted
Just now, TnRiver46 said:

Start a fire, boil water, then dump in coffee grounds. That’s the good stuff 

That reminds me of a winter hunting/camping trip I took. We had a perk-pot for the fire, overfilled it with water so the grounds were sitting in the water. By the time it started perking, it was done...we let it perk for another 40 minutes. Talk about thick.

  • Like 1
  • Super User
Posted
1 hour ago, TnRiver46 said:

Start a fire, boil water, then dump in coffee grounds. That’s the good stuff 

 

   Cowboy coffee!   ?   jj

  • Like 1
  • Global Moderator
Posted
6 minutes ago, jimmyjoe said:

 

   Cowboy coffee!   ?   jj

That’s it! 

  • Super User
Posted
On 1/14/2021 at 7:07 AM, Catt said:

Community Dark Roast with a little cane sugar

 

 

1500-600x600-Product_Front-16_oz-Dark_Roast.png


There is a little donut shop here in town that sells this.  I’d never heard of it until they opened and it’s great coffee.

  • Super User
Posted

I like Seattle’s Best, Stump Town, Community, Caraboo, Green Mountain, Pete’s, and a local roast by a guy who moved here from British Columbia called Red Leaf.  I drink all my coffee black.

 

Here is a true story:  A buddy went white water rafting with me.  Late night camp and he was DYING for some coffee.  He dumped two scoops in a pop can full of water and set it in the camp fire.  He grabbed a cup and used the bottom of his shirt tail as a filter and poured it from the can.  Bingo!  That’s hard up boys.

  • Like 1
  • Super User
Posted

can one up that - I know a guy who put the spent coffee grounds on his ice cream.  

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