So I’m camping down south, water temp is 80. We eat what we catch, and almost every bass we have caught has been full of eggs and had a bloody tail. In 80 degree water, spots and largemouth. 3 of these “myths” that you hear all the time have been sticking out in my head. 1) 80 degree water in late may, fish are deep and post spawn. I’m sure there are some post spawn fish but it’s almost June and I’m only 100 miles from the Gulf of Mexico. I’ve talked to several anglers, shallow bite is on. 2) spotted bass taste better than largemouth. We ate a whole bunch of each today, both excellent white meat that you couldn’t tel apart. If you think largemouth from warm grassy water is not tasty, you should try again. It’s Pure white flaky and delicious. If you can make fish fillets that look this good taste bad, well....... here’s your sign 3) when people catch bass, they say if it’s a male or female, and then release it. You literally have no idea unless you cut it open. Almost all the smaller fish we cleaned have been females with eggs.
P.S. - sorry to the folks that can’t stand the thought of eating a bass, I’m only human after all.