Jump to content

whitwolf

Super User
  • Posts

    5,965
  • Joined

  • Last visited

  • Days Won

    1

Everything posted by whitwolf

  1. Welcome!
  2. Welcome, Nathan!
  3. Welcome!
  4. Welcome!
  5. Welcome!
  6. Hank Cherry, Biffle, Evers, and Tracy Adams.
  7. I went to the last one at Hartwell and while I generally had a great time I was a little surprised the Expo and weigh-In sites were two different locations. That said, I will be there and I hope a large group can get together for supper one night.
  8. Welcome............
  9. Welcome...............
  10. Welcome..........
  11. Welcome...........
  12. Welcome!
  13. Welcome!
  14. Welcome!
  15. Welcome!
  16. http://www.youtube.com/watch?v=q6Lnny5JA_s Thought this might be of interest.
  17. Welcome!
  18. Welcome!
  19. Welcome!
  20. Welcome!
  21. I have said many times on this forum that Siebert Outdoors jigs and shakeyheads are the best I have ever used and that's as true today as the day I first expressed my happiness with Mike's products. The products speak for themselves but one of the greatest things about Mike Is he Is more than happy to share what he knows and Is as helpful to a person just starting out to the seasoned jig fisherman. While It's true that this Is a good and proven business tatic I can counter that as the bit I know of Mike he's as nice as they come and will always help you be a better fisherman whether you buy his products or not.
  22. If It were me I would slow way down. The bass are still there they simply are not eating at the rate when their metabolism was much higher.(Late Spring through late Fall) I would pick the one bait you have the most confidence with and fish the fire out of it SLOWLY. Pay close attention to your line and anything at all that feels different. As they say, hook sets are free, so when In doubt set the hook. Lastly, go out there and have fun. There are many folks that would love to have fishable water this time of year.
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.